PEANUT BUTTER COOKIES
(ORIGINAL VERSION)

1cup peanut butter
1cup sugar
1egg

Coat two baking sheets with nonstick spray. preheat oven to 350 degrees.    Combine peanut butter ,sugar, and egg; mix until combined drop dough by tablespoons onto the prepared baking sheets, leaving 2-inch spaces between cookies.   Using a sugar dipped fork gently flatten each cookie. Bake8-10 minutes or until lightly brown and firn to touch.

Remove from oven and allow to cool on sheet before transferring to wire rack.

Yields: 3 dozen

PEANUT BUTTER COOKIES
(REDUCED VERSION)

.722cup peanut butter (1/36=.722/26)
.722cup sugar (1/36=.722/26)
.722egg (1/36=.722/26)

Coat two baking sheets with nonstick spray. preheat oven to 350 degrees.   Combine peanut butter ,sugar, and egg; mix until combined drop dough by tablespoons onto the prepared baking sheets, leaving 2-inch spaces between cookies.  Using a sugar dipped fork gently flatten each cookie. Bake8-10 minutes or until lightly brown and firn to touch.

Remove from oven and allow to cool on sheet before transferring to wire rack.

Yields: 26